- 80% Arabica 20% Robusta
- An express "delicious" chocolate aroma that spreads during preparation and persists in the aftertaste, for moments of pure pleasure.
Consisting only from arabica and robusta of the highest quality our mixture is enriched in the process of roasting with natural cocoa that during processing amalgam is in the coffee beans. Coffee and chocolate: a perfect combination capable of surprising for the unique taste and velvety, balanced between sweet and bitter and give the culinary delights and unique emotions.
Product: Mixture of roasted and ground coffee for espresso, enriched with natural extract chocolate